What are the responsibilities and job description for the The Rustic- The Colony position at The Rustic?
Do you love live music, scratch-made eats, and creating unforgettable guest experiences? Then it's time to join The Rustic, where great vibes, great food, and great people come together.
Now Opening in The Colony, November 2026 | Interviewing Now for Our Founding Team!
We're hiring for every position, Front and Back of House, to build our opening team from day one. Whether you're a seasoned pro or ready to grow with us, this is your chance to help launch a high-volume, high-energy restaurant and be part of something from the very first shift.
Front of House
Servers: deliver warm, knowledgeable service and make every guest feel like a regular
Hosts: set the tone at the door, manage the flow, and keep the energy up
Bussers: keep the dining room clean, reset tables fast, and support the whole team
Back of House
Line Cooks: execute our scratch-made menu with speed, consistency, and pride
Prep Cooks: prep fresh, from-scratch ingredients that set the kitchen up to win
Dishwashers: keep the kitchen running with clean equipment and a can-do attitude
As a founding team member, you'll go through our full opening training, learn our standards from the ground up, and help shape the culture of The Rustic in The Colony.
Who We Are
The Rustic is more than a restaurant. It's a gathering place for great music, food, and memories. As part of the FreeRange Concepts family (home to The General Public, Bowl & Barrel, Joe Leo, and more), we believe in Fun, Teamwork, Ownership, Passion, Innovation, and Integrity. If that sounds like your vibe, keep reading. Get to know us: www.freerangeconcepts.com