What are the responsibilities and job description for the Servers and Bartender position at The Rooting Pig at Broad Arrow Farm?
Now Hiring Servers & Bartenders
The Rooting Pig is looking for people who enjoy hospitality and being part of a fun and supportive team to join our front-of-house staff.
We're a busy farm-to-table restaurant in Bristol, Maine, open Thursday through Sunday, 12:00–7:00 PM. We serve seasonal food, craft cocktails, an extensive craft beer list, and a curated natural wine list, with live music and an outdoor lawn during the Summer season. We're open year-round and have built a team that enjoys working hard, helping each other, and creating a place guests want to return to.
What We Offer:
Competitive pay
Excellent tips
A busy restaurant with consistent business
A positive, supportive team
Flexible scheduling
Opportunities to learn and grow
Year-round employment
We're looking for people who enjoy working with others, take pride in creating a great guest experience, and want to be part of a workplace where everyone looks out for one another. Experience is appreciated, but a positive attitude, a willingness to learn, and a love of hospitality are just as important.
If you're looking for a restaurant where you'll be welcomed, supported, and have the opportunity to earn great money while working alongside a caring team, we'd love to meet you.
Please send us your resume and a few words about yourself, or stop by The Rooting Pig during business hours to introduce yourself. We look forward to hearing from you.
Benefits:
- Flexible schedule
Work Location: In person