What are the responsibilities and job description for the Dietary Assistant position at The Richland Hospital and Clinics?
The Richland Hospital currently has a part-time positions open in our Dietary Department as a Dietary Assistant. This position will work a variable schedule with a weekend rotation. The Dietary Assistant prepares and delivers food trays to hospital patients and serves customers in the cafeteria. The preparation and delivery of food trays involves some food preparation, placing items on the patient tray and apportioning food services according to specified diet, delivering and serving trays to patients, and collecting dirty dishes and returning them to the kitchen. This position includes washing and putting away dishes. The Dietary Assistant is responsible for, serving food to customers and taking payment for the food served.
Education Required:
- High School Diploma or the equivalent
Related Years of Experience Required:
- Prior dietary experience in a healthcare setting beneficial.
Skills Required:
- Excellent Customer Service Skills
- Ability to manage time and multi-task
- Must be detail oriented and organized
- Cash handling skills, the ability to operate a cash register and make change
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.