What are the responsibilities and job description for the Dishwasher position at The Porch On Long Creek?
Job Overview
Join our dynamic team as a Dishwasher and become a vital part of delivering exceptional dining experiences! In this energetic role, you will be responsible for maintaining a clean, organized, and efficient kitchen environment. Your dedication to cleanliness and food safety ensures our culinary operations run smoothly, supporting chefs, servers, and guests alike. This paid position offers an exciting opportunity to gain valuable hospitality and kitchen experience while working in a lively, fast-paced setting.
Duties
- Wash and sanitize dishes, utensils, cookware, and kitchen equipment promptly and thoroughly to uphold hygiene standards
- Assist with basic food preparation tasks such as peeling, chopping, or assembling ingredients when needed
- Support the cleaning of kitchen surfaces, floors, and storage areas to maintain a spotless environment
- Collaborate with culinary staff during catering events or banquet setups to ensure timely dishwashing and cleanup
- Manage dishwashing stations efficiently during busy service hours to prevent delays in food service
- Follow all food handling and safety protocols diligently to ensure compliance with health regulations
- Help with bussing tables and clearing used dishware from dining areas as required
Requirements
- Prior experience in food service, restaurant work, or hospitality environments is preferred but not mandatory; enthusiasm and willingness to learn are key!
- Knowledge of cleaning procedures and food handling safety standards is advantageous
- Ability to stand for extended periods and perform physical tasks such as lifting trays or heavy pots comfortably
- Strong attention to detail with a focus on cleanliness and organization
- Excellent teamwork skills and positive attitude in a fast-paced setting
- Experience with catering, banquet service, or hotel operations is a plus but not required
- Basic understanding of kitchen operations including food preparation, serving, and general culinary practices
Embark on your hospitality journey with us! We’re committed to fostering a supportive environment where your energy makes a difference. Join us today to develop your skills in food service while contributing to memorable guest experiences!
Pay: $15.00 - $17.00 per hour
Benefits:
- Flexible schedule
Work Location: In person
Salary : $15 - $17