What are the responsibilities and job description for the Meat Cutter- front of house position. PART TIME position at The Peddler Steakhouse?
We are a joyful and team oriented group and we are looking to add a like minded individual.
Position responsibilities:
-Prep kitchen and grill area for opening
-Trim full loins of ribeye, NY strip, and tenderloin
-Prep other meats and sauces
-Assist cook by cutting steaks to size and filling orders
-Cut steaks table-side to customer's specifications
-Help close restaurant
Training included.
Hours per week:
- 12-20
Typical end time:
- 10PM
Typical start time:
- 4PM
Work Remotely
- No
This Job Is Ideal for Someone Who Is:
- Dependable -- more reliable than spontaneous
- People-oriented -- enjoys interacting with people and working on group projects
Job Type: Part-time
Pay: $18.00 - $25.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
Salary : $18 - $25