Demo

Sous Chef - Kitchen

The Peacock Inn
Princeton, NJ Full Time
POSTED ON 9/21/2026
AVAILABLE BEFORE 10/21/2026
Sous Chef

Job Summary

The Peacock Inn is seeking for an experienced and team-oriented candidate for the Sous Chef position. This is a Full-Time position. Candidate must be willing to work weekdays, weekends and/or holidays.

Responsibilities

  • Responsible for the preparation and service of various foods in assigned work situations including pantry items, salads, soups, sauces, and with pre-preparation of ingredients for entrees.
  • Assists in ordering and receiving, menu development, cost control, waste management, and staff training procedures
  • Clean and sanitize production equipment, work surfaces and kitchen according to cleaning schedules and procedures.
  • Maintain assigned workstation in a safe and sanitary condition.
  • Handle food in a manner that is consistent with local health department guidelines.
  • Follows recipes, portion controls, and presentation specifications as set by the Executive Chef.
  • Recognize quality standards in fresh vegetables, fish, dairy, and meat products
  • Maintain acceptable standards of personal hygiene.
  • Comply with department’s dress code.
  • Follow safety regulations, reporting injuries or any unsafe conditions and work practices to the supervisor.
  • Attend in-service training and education sessions as assigned.
  • Performs additional responsibilities as requested by the Executive Chef and/or General Manager.

Physical Demands: Physical, Mental and workplace Environment Conditions

  • The employee is regularly required to use hands to handle or feel; reach with hands and arms; and talk or hear
  • The employee is frequently required to stand and walk
  • Specific vision abilities required by this job include: close vision, distance vision, color vision & focus

Working Conditions: Workplace Environment Conditions

  • Kitchen environment
  • Working conditions involve, noise, heat, changes in temperature, kitchen elements, odors, moisture, etc.
  • The noise level in this office is usually moderate to high

We Offer

  • Competitive Salary
  • Medical Insurance
  • 401(k) Plan
  • Flexible schedule
  • Comprehensive training
  • Paid Sick and Vacation time
  • Great Discount Program

Visit us at https://www.genesis-hospitality.com/

Genesis Hospitality is part of Genesis Global Group and is an equal opportunity employer.

Salary.com Estimation for Sous Chef - Kitchen in Princeton, NJ
$56,135 to $73,961
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