Team Members

Join Us As We Inspire Love In Every Cup!

Now Hiring: Hardworking, Reliable Team Members

We are looking for dependable, motivated individuals who want to work and take pride in what they do. If you are a hard worker with a positive attitude who enjoys providing great customer service, we want you on our team.

Responsibilities:

• Greet every customer with a smile and friendly attitude
• Operate the Point-of-Sale (POS) accurately and quickly
• Prep, bake, and follow recipes to our quality standards
• Prepare dine-in, to-go, online, and delivery orders correctly and efficiently
• Answer menu questions and assist customers with confidence
• Communicate effectively with customers, co-workers, and management
• Support catering orders and occasional off-site events
• Maintain a clean, safe, organized workspace (kitchen, dining, restrooms)
• Able to bend, carry, and lift objects weighing up to 25 pounds, and stand for extended periods of time
• Work any position as needed, multitask, and help the team succeed
• Show up on time and be ready to work

Qualifications:

• Strong work ethic, integrity, and reliability
• Great customer service and communication skills
• Ability to learn quickly and follow instructions/recipes
• Able to work mornings, evenings, weekends, nights, and holidays
• Must be able to stand and be away from your phone for extended periods of time
• Knowledge of the restaurant environment
• Strong interpersonal skills
• Ability to work as part of a team
• Basic math and food safety knowledge
• Prior kitchen/baking experience
• Food Handler Certificate is required

What We Offer:

• Competitive pay tips
• Weekly pay
• Paid training
• Employee discount
• Opportunities for growth and advancement
• Positive, supportive team environment

If you’re hardworking, dependable, and truly want a job you can grow in, Apply Today.

Positions available: Team Member

Hours: Part-time, days, nights, weekends, and holidays. Shifts span in varying increments between the operating hours of 11am to 11pm.

Pay: $12.00-14.00/per hour, plus tips

License/Certifications:

• Food Handler/Food Manager Certification

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.