What are the responsibilities and job description for the Night Time Supervisor position at The Patisserie Inc.?
Essential Duties and Responsibilities:
- Responsible for daily production counts to ensure correct amounts are being produced for customers.
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- Knowledge of all department production and packaging(pack machines).
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- Basic baking knowledge.
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- Maintaining product quality.
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- Oversees the cleaning and sanitation of work area to include refrigerators, tables and various equipment.
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- Communicates with order desk and packers to ensure 100% fill rate.
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- Responsible for securing the bakery when shift is done.
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- Responsible for Food Safety Program
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- Computer literate
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- Education minimum 2 years of College or able to pass an Aptitude test
Job Type: Full-time
Pay: $50,000.00 per year
Benefits:
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Shift:
- Evening shift
- Night shift
Education:
- High school or equivalent (Preferred)
License/Certification:
- Driver's License (Preferred)
Shift availability:
- Night Shift (Required)
Work Location: In person
Salary : $50,000