What are the responsibilities and job description for the Line Cook position at The Original Pancake House?
We are looking for an experienced Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. This is a temporary position, but could lead to a permanent position.
You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. This position is part time morning/afternoon and requires full weekend and holiday availability. Servsafe food handler's certification is required.
Responsibilities:
- Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices
- Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock
- Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters
- Season and cook food according to recipes
Qualifications:
- Previous experience as a restaurant cook preferred
- ServeSafe Food Handler’s certification (or must be willing to attain within 2 weeks of employment)
- Effective communication skills
- Ability to lift 30 lbs
- Ability to work standing for 8 hours
Complete our short application today!
Salary : $16 - $18
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