What are the responsibilities and job description for the Bartender position at The Oliver Hotel?
Position Details: Bartenders Servers at the Oliver Hospitality Management portfolio properties F&B outlets will deliver unparalleled guest service. Your responsibilities will include but are not limited to:
Responsibilities:
- Craft quality cocktails and serve other beverages
- Proper drink construction technique and policy adherence
- Engage with guests in a friendly, positive, and professional manner
- Focus on performance, productivity and teamwork for the entirety of the shift, start to finish
- Communicate to leadership and teammates when help/assistance is needed
- Demonstrate pour consistency and consistent drink handling skills
- Perform bartop maintenance and stocking
- Maintain a clean work area
- Demonstrate accurate product knowledge
Qualifications:
- Must be eligible to work in the USA
- Bar experience preferred
- Ability to learn and understand all bar practices
- Physical Requirements:
- Must be able to work on your feet for up to 12 hours. Position requires prolonged standing, bending, stooping, twisting, and lifting products and supplies weighing 20 pounds and occasional lifting and/or moving up to 50 pounds as well as repetitive hand and wrist motion.
Salary : $4