What are the responsibilities and job description for the Cook/Prep position at The Local 701?
Overview
We are seeking a dedicated and skilled Prep Cook to join our culinary team. The ideal candidate will have a passion for food and a strong understanding of kitchen operations. As a Prep Cook, you will play a crucial role in ensuring that our kitchen runs smoothly and efficiently by preparing ingredients and assisting in meal preparation. This position is perfect for individuals looking to advance their culinary skills in a dynamic restaurant environment.
Responsibilities
- Prepare and chop ingredients according to recipes and menu specifications.
- Assist in the cooking process by preparing sauces, stocks, and other components.
- Maintain cleanliness and organization of the kitchen workspace.
- Follow food safety guidelines to ensure the highest standards of hygiene.
Skills
- Proficiency in food handling techniques and knowledge of food safety regulations.
- Strong knife skills for efficient ingredient preparation.
- Experience in catering or restaurant environments is preferred.
- Ability to work well under pressure in a fast-paced setting.
- Familiarity with menu planning and meal preparation processes.
- Excellent communication skills to collaborate effectively with team members.
- A passion for culinary arts and eagerness to learn new cooking techniques.
Join our team as a Prep Cook, where you will contribute to creating exceptional dining experiences while honing your culinary skills.
Pay: $18.00 - $19.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Paid training
- Vision insurance
People with a criminal record are encouraged to apply
Work Location: In person
Salary : $18 - $19