What are the responsibilities and job description for the Server position at The Lobster Pot Willoughby?
As a Server, you will play a key role in delivering an exceptional dining experience across fine dining, casual dining, and fast casual settings. Working within a small to medium team, you will efficiently take and serve orders, interact with customers, process payments, and uphold hygiene standards. You will also provide support for bar service and manage takeout orders, ensuring every guest leaves satisfied.
Responsibilities
- Take customer orders accurately and efficiently
- Serve food and beverages promptly with attention to detail
- Engage with customers to enhance their dining experience
- Process payments and handle cash or POS transactions
- Maintain cleanliness and adhere to hygiene standards
- Maintain knowledge of the menu and specials
- Support bar service and specialty areas as needed
- Manage takeout orders ensuring timely and accurate delivery
Required Qualifications
- Minimum 1 year of experience in food service
Preferred Qualifications
- Customer service skills
- Proficiency with POS operation
- Strong time management abilities
- Effective communication skills
- Ability to work well within a team