What are the responsibilities and job description for the Line Cooks - AM & PM position at The Larrikin Cafe?
About us
The Larrikin is a new concept in the former Garden Square space at 2400 Bull Street. We are currently open Wednesday through Sunday, 7am to 9pm. Within the next few weeks, we will expand to 7 days a week.
We are looking for cooks who want to be part of a new restaurant from the ground floor and help us continue to develop as we grow.
Applicants must have:
- Prior cooking experience in a chef-driven environment
- An appreciation for food and a desire to learn new techniques and continue developing their skills
- The ability to work mornings, weekends, and holidays
- The ability to work well as part of a team in a busy kitchen environment
- Dependability, organization, and attention to detail
A typical work week consists of 5 days on and 2 days off.
If you want to get in on the ground floor of something fun and be part of building a new restaurant, please reach out.
There is great potential for growth within the restaurant, as well as opportunities with future projects. That growth is based largely on your drive, interests, and desire to take on more responsibility.
Qualified candidates will be invited in for an interview, followed by a working trail so that we can determine if we are a good fit for each other.
We look forward to meeting you soon.
Job Type: Full-time
Pay: $18.00 - $21.00 per hour
Work Location: In person
Salary : $18 - $21