What are the responsibilities and job description for the Pastry Cook position at The Inn at Pound Ridge by Jean-Georges?
Jean-Georges is seeking Pastry Cooks for his Westchester restaurant, The Inn at Pound Ridge by Jean-Georges.
*NOTE THIS PROPERTY IS NOT IN NEW YORK CITY*
If you are passionate about cooking and want to be part of a great team with amazing potential for growth, Apply Here! This is your perfect opportunity to take your career to the next level!
Qualifications:
• Culinary degree preferred, with 1 year of pastry work experience or an equivalent combination of education and experience.
• Total understanding of proper pastry methods, techniques, and standards.
• Willingness to work a flexible schedule and holidays
Responsibilities (these are not all inclusive):
• Prepares and cooks all kinds of cakes, pies, puddings, custards, and desserts according to recipes of all kitchen sub-sections.
• Mixes, kneads, and shapes dough to make pies, cakes, cookies, and other pastries.
• Prepares all a la carte and special desserts during service hours.
• Follows the instructions and recommendations from the immediate Superiors to complete the daily tasks.
• Ensures the highest standards and consistent quality in the daily preparation and, keep up to date with the new products, recipes, and preparation techniques.
• Reports for duty punctually.
• Maintains a high standard of personal appearance and hygiene.
• Undertakes any reasonable task and secondary duties as assigned by Superiors.
Compensation:
The base pay range for this position is $18.00-$20.00 per hour. The determination of what a specific employee in this job classification is paid within the range depends on a number of factors, including, but not limited to, prior employment history/job-related knowledge, qualifications, and skills, etc.
Look forward to hearing from you!
'Chef Jean‑Georges introduces a casually elegant restaurant ensconced in the picturesque town of Pound Ridge, New York. Here, Jean‑Georges cultivates a truly seasonal, farm-to-table cuisine, with ingredients sourced from the Hudson Valley and New England, whenever possible. Constructed in 1833 as a residence and serving later as an inn, the building has been painstakingly renovated to preserve as many of the original materials as possible, including four working fireplaces.'
'Jean-Georges' The Inn at Pound Ridge is an Equal Opportunity Employer committed to excellence through diversity.'
Salary : $18 - $20