Demo

Line Cook/Prep Cook

The Hummus Shop
Boston, MA Full Time | Part Time
POSTED ON 9/7/2026
AVAILABLE BEFORE 11/6/2026

Job Summary

We are seeking a motivated and energetic Line Cook/Prep Cook to join our small culinary team. In this role, you will be responsible for preparing high-quality food items, assisting with meal assembly, and maintaining a clean, safe, and organized kitchen environment alongside our kitchen manager and GM. You MUST be able to work independently, have a good attitude and a strong work ethic. This position offers an exciting opportunity to develop your culinary skills while working in a fast-paced, team-oriented setting. Customer service and strong communication skills are required.

Responsibilities

  • Prepare and assemble dishes according to established weights, portions and menu specifications
  • Execute food preparation tasks including slicing, dicing, portioning, and frying with precision and efficiency
  • Follow all safety standards in food production, handling, and storage to ensure a safe working environment
  • Maintain cleanliness of workstations, utensils, and kitchen equipment in compliance with food safety regulations
  • Support catering events by preparing large quantities of food while maintaining quality and presentation standards
  • Serve dishes promptly and courteously to ensure excellent customer service experience

Skills

  • Proven experience in food preparation, cooking, or restaurant kitchen environments - at least 2 years experience
  • Knowledge of food safety management practices and adherence to safety standards in production
  • Familiarity with dietary department protocols
  • Ability to work efficiently under pressure in a fast-paced setting while maintaining attention to detail and strong communication
  • Excellent understanding of food industry standards, including meal preparation, food handling, and serving procedures
  • Effective communication skills to collaborate seamlessly with team members and kitchen staff

Pay: $26.00 - $32.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule
  • Paid training

Experience:

  • Kitchen: 2 years (Preferred)

Work Location: In person

Salary : $26 - $32

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