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Barista and Bartender

The Hive Market
Grand Coteau, LA Full Time
POSTED ON 12/21/2025 CLOSED ON 2/18/2026

What are the responsibilities and job description for the Barista and Bartender position at The Hive Market?

Overview

We are seeking a friendly, energetic, and detail-oriented individual to join our team as a Barista and Bartender. This dual role combines the art of crafting high-quality coffee beverages with the skill of serving and mixing drinks in a lively café environment. The ideal candidate will excel in providing exceptional customer service, managing multiple responsibilities efficiently, and creating a welcoming atmosphere for our guests. Prior experience in coffee preparation and bartending is preferred, but we welcome motivated applicants eager to learn. This position offers an engaging work environment with opportunities for growth within the food and beverage industry.

Duties

  • Prepare and serve a variety of coffee drinks, teas, and specialty beverages with precision and consistency
  • Mix and serve alcoholic beverages in accordance with established recipes and customer preferences
  • Operate POS systems such as Aloha POS and Micros POS for order processing, cash handling, and sales transactions
  • Manage customer orders efficiently while maintaining excellent customer service standards
  • Ensure food safety and proper food handling procedures are followed at all times
  • Maintain cleanliness of workstations, bar area, and dining spaces in compliance with health regulations
  • Assist with food preparation tasks as needed, including basic food handling and café service duties
  • Handle cash register operations accurately, including cash handling and basic math calculations for transactions
  • Engage with customers to create a positive experience that encourages repeat visits

Skills

  • Proven experience as a Barista or in coffee industry roles, with knowledge of food service best practices
  • Experience with bartending, including drink mixing and alcohol service
  • Familiarity with POS systems such as Aloha POS and Micros POS for efficient transaction processing
  • Strong time management skills to handle busy periods smoothly
  • Excellent customer service skills to ensure guest satisfaction
  • Ability to perform basic math calculations accurately for sales, cash handling, and retail math tasks
  • Knowledge of food safety standards and proper food handling procedures
  • Effective communication skills to interact professionally with customers and team members
  • Ability to multitask efficiently in a fast-paced environment while maintaining attention to detail

This role is perfect for individuals passionate about the food industry who enjoy creating memorable experiences for guests through exceptional beverage craftsmanship and attentive service. We value team players committed to upholding high standards of quality, safety, and hospitality.

Job Types: Full-time, Part-time

Pay: $8.00 - $12.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule

Work Location: In person

Salary : $8 - $12

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