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Restaurant Manager - Haymaker

The Haymaker
Goodyear, AZ Full Time
POSTED ON 4/17/2025 CLOSED ON 1/7/2026

What are the responsibilities and job description for the Restaurant Manager - Haymaker position at The Haymaker?

The Haymaker is growing! We are seeking experienced restaurant leaders with confidence and passion for the job! We are a locally owned and operated company that takes pride in what we do. Looking for a place you are respected and valued? Looking for a place to grow? The Haymaker is for you! We are looking for managers in our Goodyear and upcoming Verrado locations


Our Managers create and maintain the high standards of food quality, presentation, cleanliness, and service. At The Haymaker, vision of service is the source of our passion and where we endeavor to truly 'Wow' our guests. We are a constantly evolving brand with a vision for the future that presents us with new opportunities to grow.

We are looking for individuals who are passionate about service, take pride in their work, and are willing to go the extra mile of our guests and our teams. Coaching and development are paramount to our continued growth of not only Haymaker, but our other concepts.

The culture at each of our locations includes having a strong passion for providing amazing experiences for our guests and a fun, positive atmosphere for our team members. All members of our management teams are strong leaders dedicated to the success of each restaurant. We work as a team with open communication to ensure smooth operations.

About The Haymaker:

  • Fast hiring process
  • Great quality of life scheduling
  • Success-based Bonus Program
  • Great opportunities for growth
  • Great Team atmosphere and culture

About You:

  • Friendly, warm, and caring attitude that's always ready to greet with a smile
  • Brings a positive, can-do attitude and great work ethic daily
  • Thinks and acts quickly in a fast-paced, high-volume environment
  • Capable of working with others in a team-oriented environment
  • Able to work in a standing position for extended periods of time
  • Able to safely lift and easily maneuver trays of food when necessary
  • Minimum 1 year casual dining management experience in a high-paced restaurant
  • Dependable Team Player
  • Strong Multitasking Skills

What makes us even better:

  • Team Member dining program
  • Health Benefits
  • Career growth
  • Quality of Life Scheduling
  • Bonus Program
  • Competitive Salary Earnings starting at 50k depending on experience.
  • Vacation Pay and PTO

We look forward to hearing from you!



Salary : $50,000 - $60,000

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