What are the responsibilities and job description for the Bartender position at The h.wood Group?
ABOUT US:
The h.wood Group is a Los Angeles based lifestyle and hospitality company with establishments and events across the United States and Europe. We are committed to providing a warm, inviting and uniquely lavish experience for our diverse clientele. Our company is built on integrity, creating the world’s best restaurants, nightlife, and events.
Alphabet is The h.wood Group's version of a neighborhood gathering place rooted in classic Americana dining, created in partnership with Chef Timothy Hollingsworth and Caruso. Inspired by the iconic Alphabet Streets of Pacific Palisades, the concept offers elevated comfort food, timeless cocktails, and a warm, familiar setting designed for the community to reconnect and gather. Refined yet approachable, Alphabet brings a distinctly California take on the classic American grill.
ROLE SUMMARY:
The Bartender will be responsible for preparing and serving alcoholic and non-alcoholic beverages. The ideal candidate will have a passion for mixology, excellent customer service skills, and the ability to work in a fast-paced environment.
RESPONSIBILITIES:
- Address customer concerns in a timely and professional manner
- Adhere to state, federal, and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.
- Mix drinks accurately and quickly following all drink recipes.
- Stock/restock appropriate areas of the bar with alcohol, glassware, ice, and supplies.
- Maintain a clean and sanitary workplace.
- Ensure compliance of all health and safety regulations
- Process payments adhering to cash handling and credit policies keeping proper track of all guest credit cards.
- Perform all opening and closing duties as assigned.
- Other tasks as assigned by manager.
REQUIREMENTS:
- Must have 2 years of high-volume, fine dining experience with strong knowledge of drink preparation.
- Must have excellent understanding of classic bartending techniques.
- Must have a valid CA Food Handlers Card and current Beverage Service certification.
- Must be 21 years of age or older.
- Must be authorized to work I the United States.
- Must be able to maintain a professional demeanor in a fast-paced environment.
- Must be reliable, responsible, and trustworthy.
- Must have attention to detail.
PERKS:
- Company Dining Discounts
- Vision and Dental with company contribution offered the first of the month after 60 days of employment.
- Accrued PTO (paid time off)