What are the responsibilities and job description for the Cashier/Dining Room Attendent position at The Great Greek Mediterranean Restaurant?
Cashier and Dining Room Attendant
Join our dynamic team as a Cashier and Dining Room Attendant, where you will play a vital role in delivering exceptional customer service and ensuring a welcoming dining environment. This position offers an excellent opportunity to develop your hospitality skills while contributing to a positive experience for our guests.
Key Responsibilities:
- Greet guests warmly and provide prompt, friendly service at the cashier station and dining area
- Handle cash, credit, and debit transactions accurately and efficiently
- Maintain cleanliness and organization of the dining area, including tables, chairs, and service stations
- Assist guests with seating arrangements and answer any questions about the menu or services
- Ensure compliance with health and safety regulations and company policies
- Collaborate with team members to ensure smooth restaurant operations
- Restock supplies and assist with setting up dining areas as needed
- Assist with to-go orders
Skills and Qualifications:
- Previous experience in a cashier or hospitality role preferred
- Excellent communication and interpersonal skills
- Ability to handle cash transactions accurately
- Strong attention to detail and organizational skills
- Friendly, approachable, and customer-focused attitude
- Ability to work efficiently in a fast-paced environment
- Flexibility to work various shifts, including evenings, weekends, and holidays
- Basic knowledge of food safety and sanitation standards is a plus
We foster a welcoming and inclusive work environment that values teamwork, growth, and professional development. Join us and be part of a team dedicated to providing memorable dining experiences for our guests.