What are the responsibilities and job description for the Line Cook position at The Glass Knife - Winter Park?
The Glass Knife in Winter Park is one of Orlando’s most popular and most award-winning culinary destinations. We are a high-quality, scratch environment that is both fast paced and team oriented.
Working alongside other talented Line Cooks you'll receive incredible benefits including: Health & Dental insurance, paid time off, team member discounts, 401K opportunities and more.
Duties & Responsibilities for full-time Line Cook:
- Line Cook prepares dishes according to set recipes and specifications; Ensure efficient check times
- Set up workstations with all needed ingredients and cooking equipment
- Ensure great presentation by checking/dressing dishes before they are served
- Keep a sanitized and orderly environment in the kitchen; Follow sanitation policies at all times
- Ensure all food and other items are stored properly
- Check quality of ingredients and monitoring of stock; Assisting with inventory procedures when requested
Qualifications & Required Experience for Line Cook
- Minimum 1 year of line cook experience in a high-volume environment
- Proven knowledge of proper food handling techniques/temperatures
- Ability to read safety procedures, and operating guidelines & instructions in English
- Ability to walk and stand for long durations
- Ability to safely lift up to 50 pounds
- Ability to work scheduled hours, including weekdays, weekends, and holidays
Pay: $16.00 - $18.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Referral program
Experience:
- Line Cook: 1 year (Required)
Work Location: In person
Salary : $16 - $18