Outlet Busser

Job Title:

Busser

Reports to:  

Restaurant Manager

Department/Group:

Outlet

Effective Date:

October 1, 2024

Job Code:

319103

Location:

On Site  

Travel Required:

No

Position Type:

Non-Exempt

On Call:

No

Job Purpose:

The busser is responsible for watering and breading tables as guests are seated along with ensuring tables are cleaned and reset in a timely manner post guest departure. The busser is also to assist the serving staff when needed with any task the server is behind on i.e pre-bussing, clearing and or rewater.

Job Duties:

• Adheres to the Gasparilla Inn and Club’s 4 Steps of service and company standards.
• Exhibit’s the Gasparilla Inn’s Core Values.
• Arrive for scheduled shift promptly and report to the Manager.
• Prepares dining room for patrons by cleaning and setting tables; lighting candles, napkins, service plates, and utensils.
• Protects establishment and patrons by adhering to sanitation and safety policies.
• Polishing glassware and utensils during slower times to ensure constat supply for service
• Maintains table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to other special needs.
• Supports wait staff by setting-up and replenishing, trash containers liners, and bus stations.
• Closes dining facility by cleaning chairs and tables; sweeping and/or vacuuming floors; removing trash and recyclables from the facility.
• Updates job knowledge by participating in staff training opportunities.
• Enhances organization reputation by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments.
• Maintain complete knowledge nightly bread spreads.
• Maintain complete knowledge of table and seat numbers, proper table set-ups, hours of operation, price range and dress code of the restaurant.
• All other duties as assigned.

Working Conditions and Assignments:

This is a physically active position and individuals can expect to work in a variety of environments both indoors and outdoors. This position is also required to work during nights, weekends and holidays.

Physical Requirements:

• • Bending – Twisting and kneeling, climbing stairs while carrying heavy loads
  • Lifting – up to 50 pounds
  • Practice safety going up and down stairs
  • Pushing / Pulling – Yes
  • Sitting – No / Standing most of the time
  • Ensuring non slip shoes are worn at all times
  • Hand / Finger Dexterity – High degree of proficiency
  • Voice / Speech- Ability to communicate
  • Hearing – Ability to communicate
  • Vision – Ability to see work area and do job accurately
  • Ability to follow the safety policy

Qualifications and Requirements:

Required:

• Past job experience if available

Preferred:

• 1 year of bussing tables in a restaurant
• High School Diploma or GED or Equivalent.