What are the responsibilities and job description for the Line Cook position at The Fat Chef?
The Fat Chef in Rogers, AR is adding a part-time Line Cook to our team! We looking for an experienced line cook to work with our award-winning kitchen staff.
Responsibilities:
- Set up and stock stations with all necessary supplies
- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
- Answer, report and follow chef’s instructions
- Ensure that food comes out in high quality and in a timely fashion
- Maintain a positive and professional approach with coworkers and customers
Start Date: ASAP
Hours: Wednesday-Saturday evenings. 22-32 hours per week
If you have some experience and a hard-working attitude, we want to talk to you! We have a creative chef and a fun work environment.
We are a family owned business and we take pride in having a drama-free workplace! If you would like to join our team, please apply! You are also welcome to send us an email, give us a call, or stop by!
Job Type: Part-time
Work Location: In person