What are the responsibilities and job description for the Food Runner/Valet position at The Country Club of Hudson?
Job description
Food Runner/Valet
Education and/or Experience
· One year or more related experience
Job Knowledge, Core Competencies and Expectation
· Strong interpersonal as well as oral communication skills.
· Consistently follows all proper sanitation practices, including those related to personal hygiene.
Job Summary (Essential Functions)
Provide food and service to club members and guests. Park member cars on weekends and events as needed.
Job Tasks/Duties
· Performs pre- and post-work shift duties.
· Assist setting up tables before service with appropriate utensils, napkins and decorations
· Places food and beverages on tray; delivers to members and guests
· Attends pre-shift (line-up) sessions as required.
· Thanks members and guests; invites them to return.
· Completes other appropriate assignments as requested by the Food and Beverage Manager
Physical Demands and Work Environment
· Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach.
· Push, pull or lift up to 50 pounds.
· Continuous repetitive motions.
· Work in hot, humid and noisy environment.
Job Type: Part-time
Pay: $12.00 - $14.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Shift:
- Night shift
- Must be available to work weekends and holidays
Job Type: Part-time
Pay: From $14.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Work Location: In person
Salary : $12 - $14