What are the responsibilities and job description for the Restaurant Manager position at The Counter Burger - Nor Cal?
WHO WE ARE The Counter is the 21st Century's bold answer to the classic burger joint. Ushering in a fresh era of industrial dacor, today's music, cold beer, unique wines and an astonishing 312,120 "Build Your Own Burger" combinations, it serves up the entire customer experience.
Requirements/Responsibilities
POSITION REQUIREMENTS
The postion requires an experienced restaurant operator with 2 to 3 years of experience in full service - casual dining. You must have experience in all of the following areas: culinary, safety, sanitation, HR, facility maintenance, customer service and be able to bring all of these pieces together every day in a very high paced, high customer demand environment.
* ENTHUSIASTIC: Excited about our brand and product
* EXPERIENCED: Knows the restaurant business, just a matter of transferring experience to our system
* ENERGY: A high energy person that expresses a sense of urgency
* ENGAGED: Likes being "on the floor," likes being around people
* ENLIGHTENED: Understands that being a great teacher is what defines a leader and measures personal success through employee's achievement!
For an experienced operator that meets our qualifications, there is tremendous opportunity for growth.