What are the responsibilities and job description for the Wait Staff/Server position at The Cormorant?
We are looking for 3 servers to start immediately. Candidates have serving experience and a upbeat attitude.
Pay based on skill and starts at 18/hr PLUS a tip pool. We are a full service no tip restaurant but most of our patrons still choose to tip.
This is a very nice incentive for our entire hourly staff.
Shifts don't start earlier than 10 am or later then 10pm and are usually 6 to 8 hours long. So no early mornings or late nights! Feel free to email:
Hello@thecormorantnbpt.com directly with your resume if you're interested in a faster interview.
The Cormorant is a small modern diner set just outside of downtown Newburyport. We offer full dine in service with a bar and an online take out program.
The Cormorant is owned and operated by two people who have spent their entire working lives in kitchens. Understanding the difficulties with the profession and industry has given us a unique perspective on our employees. We are opening the first Tip Free restaurant in Newburyport. This means we are paying a competitive living wage and not relying on our guests to subsidize our employees income.
As an employee you can expect to work the hours you were assigned and not be sent home early because business is slow. We respect that you have a life and a budget and need stability - we ask the same in return.
Beyond competitive wage, we also offer our full time staff paid vacation time, no early mornings or late nights, and potential for growth.
Qualified candidates have restaurant industry experience, a positive attitude, are punctual and reliable, and work well in a team setting (and don’t mind the occasional spontaneous singing.)
Job Types: Full-time, Part-time
Pay: $18.00 - $30.00 per hour
Expected hours: 15 – 30 per week
Benefits:
- Employee discount
- Flexible schedule
- Food provided
- Paid sick time
- Paid time off
- Paid training
Restaurant type:
- Casual dining restaurant
Shift:
- Day shift
- Evening shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Experience:
- Restaurant: 1 year (Required)
Work Location: In person
Salary : $18 - $30