What are the responsibilities and job description for the District Manager position at the Chef Agency?
Location: NYCSalary: 85-105k 15% bonusBenefits: 401k with up to 4% match after ninety (90) days of employment Life insurance coverage fully paid by the Company Quarterly gift card able to be used at any of our brands Monthly $127 transit stipend Monthly cell phone reimbursement of $35 Company-contributed pet insurance Looking for a District Manager who will lead the operation of our restaurants/bakeries. The District Manager will oversee the operation of several stores throughout the delegated NYC district. ResponsibilitiesOversee all aspects of the operations for the designated districtProvide consistent execution and exemplary service to our guestsManage and set accountability expectations for the leadership team. Create and update business strategies for the operation to drive salesManage labor deployment within the parameters of the budgetOrganize bi-weekly and monthly meetings to ensure all teams are aligned and best practices are being adhered toLead all performance management responsibilities; feedback/coaching, development planning, employee training, objective setting, performance reviews, etc.Ensure completion of food safety checklists. Maintain and manage food costs, troubleshooting any issues that may arise. Manage P&L, forecasting, COGs, and inventory controlRequirements At least 5 years of Store management experienceToast POS, Clover, or similar POS experiencePrevious experience with P&L, forecasting, inventory, and COGs is strongly preferredStrong critical thinking and problem-solving abilities required
Salary : $127