Hospice Registered Dietitian
Make a Lasting Difference Through Compassionate Nutritional Care.

Join a hospice team where your expertise helps patients and families find comfort, dignity, and quality of life during every stage of their journey.

The Care Team Hospice is seeking a compassionate Registered Dietitian to provide nutritional assessments, education, and support to hospice patients in their homes and/or in facilities. As part of our interdisciplinary team, you'll collaborate with nurses, physicians, and other clinicians to develop individualized care plans that enhance comfort and quality of life.

Schedule & Territory
• This is a part-time role working during normal business hours of Monday-Friday, 8:00 am to 4:30 pm 
• Based out of Mishawaka, IN, and will travel up to a one-hour radius 
 

Responsibilities
• Complete nutritional assessments for hospice patients.
• Develop individualized nutrition plans based on patient needs and goals.
• Provide nutrition education and counseling to patients, families, and caregivers.
• Collaborate with the interdisciplinary team to support patient-centered care.
• Document assessments, interventions, and care plans in the electronic medical record.
• Participate in care conferences and interdisciplinary team meetings.

• Registered or Licensed Dietitian as required by the state of practice (or eligible for registration through the Academy of Nutrition and Dietetics).
• Bachelor's degree in Nutrition, Dietetics, or a related field preferred.
• Minimum one year of Dietitian experience.
• Hospice, palliative care, home health, or geriatric experience preferred.
• Strong communication and patient education skills.
• Experience using an electronic medical record is preferred.

Field Requirements
• Valid driver's license.
• Reliable transportation and current auto liability insurance.
• Ability to travel throughout the assigned service area.
• Ability to work in patients' homes and provide compassionate, patient-centered care.