What are the responsibilities and job description for the Private Chef - Miami (travel to Boston and New York) position at The Calendar Group?
Our client couple is seeking a highly skilled and polished Private Chef to work in their residences in Miami, Boston and New York. This role requires a dedicated professional who can travel with them and bring creativity, consistency, and a positive presence into their homes. The ideal candidate will have a Mediterranean and Latin culinary background, with a focus on clean, vibrant flavors. The chef should be comfortable preparing traditional Shabbat dinners and family-style Sunday brunch and dinner.
Responsibilities:
Prepare daily lunch and dinner for the principals, including meals for two household staff members.
Cook for Shabbat dinners on Friday and family brunch/dinner on Sunday.
Travel between residences in Miami, Boston, NYC
Ensure meals align with dietary preferences.
Keep the kitchen spotless and organized
Develop new menus, keeping things fresh and avoiding repetition.
Sourcing fresh, seasonal ingredients
Requirements:
Background in Mediterranean and Latin cuisine.
Previous experience in private households or on yachts is a plus.
Professional, discreet, and upbeat personality.
Highly self-motivated and creative, with strong attention to detail.
Understands and respects professional boundaries
Valid driver’s license and clean driving record
Excellent, verifiable references
Schedule: Days Off: Thursdays and Saturdays