What are the responsibilities and job description for the Cashier/Cake Cutter position at ADP Workforce Now?
The Cake Cutter/Cashier is responsible for providing exceptional guest service while accurately preparing cake and dessert orders and processing guest transactions. This position requires attention to detail, efficiency, and a warm, welcoming demeanor while maintaining The Cake Bake Shop’s presentation and service standards.
Essential Responsibilities:
- Greet guests warmly and provide knowledgeable, friendly service.
- Accurately cut, portion, plate, package, and present cakes and desserts according to company standards.
- Process cash and credit card transactions accurately through the POS system.
- Assist guests with menu questions and product selections.
- Maintain stocked, clean, organized, and visually appealing cake and cashier stations.
- Follow all food safety, sanitation, and proper food-handling procedures.
- Monitor product quality and communicate low inventory or product needs to management.
- Complete opening, closing, and side-work responsibilities.
- Work collaboratively with team members to provide a seamless guest experience.
- Follow all company policies, procedures, uniform, and appearance standards.
- Perform other duties as assigned based on the needs of the business.
Qualifications: Excellent guest service and communication skills; ability to work in a fast-paced environment; strong attention to detail; ability to stand for extended periods and safely perform the physical requirements of the position. Previous restaurant, retail, cashier, or food-service experience is preferred but not required.
Salary : $11 - $14