What are the responsibilities and job description for the Assistant General Manager & Maître D position at The Briarcliff Manor?
Benefits
Immediate Hire | Westchester County, NY Area
We are seeking an experienced hospitality leader to join our management team in a high-level, hands-on role overseeing weddings, private events, service operations, staff leadership, and client experience.
This is a leadership position for someone who thrives in fast-paced event environments, knows how to command a room, lead a team, solve problems under pressure, and deliver exceptional guest experiences.
The ideal candidate has strong banquet or event management experience and is equally comfortable managing live events, directing staff, and interacting with clients throughout the planning and sales process.
What You’ll Be Doing
- Bonus based on performance
- Competitive salary
- Employee discounts
- Company parties
- Opportunity for advancement
- Paid time off
- Training & development
- 401(k)
- 401(k) matching
Immediate Hire | Westchester County, NY Area
We are seeking an experienced hospitality leader to join our management team in a high-level, hands-on role overseeing weddings, private events, service operations, staff leadership, and client experience.
This is a leadership position for someone who thrives in fast-paced event environments, knows how to command a room, lead a team, solve problems under pressure, and deliver exceptional guest experiences.
The ideal candidate has strong banquet or event management experience and is equally comfortable managing live events, directing staff, and interacting with clients throughout the planning and sales process.
What You’ll Be Doing
- Overseeing weddings and private events from start to finish
- Managing event flow, service execution, staffing, and guest experience
- Leading and directing banquet and front-of-house teams
- Ensuring professionalism, urgency, and high service standards
- Handling real-time problem solving during live events
- Participating in venue tours and client-facing sales conversations
- Working closely with ownership and leadership on operations and growth
- Strong hospitality, banquet, restaurant, or event management background
- Experience leading teams in high-volume or fast-paced environments
- Confident leadership presence and strong communication skills
- Ability to stay calm, organized, and decisive under pressure
- Professional, polished, and guest-focused mindset
- Weekend and evening availability required
- Local candidates strongly preferred
- Catering halls
- Wedding venues
- Restaurants
- Country clubs
- Hotels
- Fine dining
- Banquet operations
- $75,000–$90,000 salary (based on experience)
- Performance bonus opportunities
- Long-term growth opportunity within an established hospitality group
Salary : $75,000 - $90,000