What are the responsibilities and job description for the General Manager position at The Brass Tap?
Benefits:
To succeed, you should be able to lead a team to:
Requirements
- Benefits available and vary by location
- Career Growth Opportunities
- Bonus based on performance
- Opportunity for advancement
To succeed, you should be able to lead a team to:
- Source, select, and grow great team members
- Deliver superb guest experiences & fantastic food
- Create a safe, clean, and comfortable environment for your guests
- Ensure adherence to all food safety and responsible alcohol service standards
- Grow sales!
- Meet or exceed budgeted financial targets
Requirements
- Eligible to work in the United States
- Min. 2 years of experience in a full-service, casual bar/restaurant management position
- Min. 25 years old or older
- Available to work nights, weekends, and holiday shifts