What are the responsibilities and job description for the Weekend Bartender position at the Brae Loch Inn?
Overview
Join our vibrant team as a Weekend Bartender and become the heartbeat of our lively hospitality environment! In this energetic role, you'll craft exceptional beverages, deliver outstanding customer service, and create memorable experiences for our guests during weekend shifts. Your passion for mixology, beverage knowledge, and hospitality will shine as you bring enthusiasm and professionalism to every interaction. This paid position offers an exciting opportunity to develop your bartending skills while working in a dynamic setting that values teamwork, creativity, and guest satisfaction.
Responsibilities
- Prepare and serve a wide variety of alcoholic and non-alcoholic beverages, including cocktails, wine, beer, and specialty drinks, ensuring quality and presentation standards are met.
- Engage with guests in a friendly, energetic manner to enhance their experience and foster repeat business.
- Manage POS systems such as Aloha POS and Micros POS efficiently for order processing, cash handling, and sales recording.
- Maintain cleanliness and organization of the bar area in compliance with food safety and sanitation standards.
- Develop beverage recipes and suggest pairings to elevate the guest experience while staying within operational guidelines.
- Monitor inventory levels of alcohol, mixers, garnishes, and supplies; assist with stock replenishment as needed.
- Collaborate with team members to ensure smooth service flow during busy weekend hours and support bar management in daily operations.
Experience
- Previous bartending experience in fine dining or upscale hospitality environments is highly preferred.
- Strong knowledge of cocktail crafting, wine varieties, craft beers, and beverage recipe development.
- Familiarity with POS systems such as Aloha POS or Micros POS for efficient transaction processing.
- Proven customer service skills with the ability to engage guests warmly while managing multiple tasks seamlessly.
- Experience with food handling, food safety protocols, banquet service, catering events, and retail math is advantageous.
- Ability to manage time effectively during high-volume periods while maintaining attention to detail.
- Basic math skills for cash handling, sales calculations, and inventory management are essential.
Join us as a Weekend Bartender where your energy fuels unforgettable moments! Bring your passion for hospitality, your expertise in beverage creation, and your commitment to exceptional service — all while enjoying a supportive environment that celebrates your talents every weekend!
Pay: $18.00 per hour
Work Location: In person
Salary : $18