What are the responsibilities and job description for the Line Cook position at The Birdsall Inn, Inc.?
We are looking for a Line Cook to be added to our team! Saturday and Sunday availability required.
Duties and Responsibilities
- Practice Safety as Priority #1 for your restaurant team and customers
- Prepare all products to the specifications requested by guests and company guidelines
- Prepares food in accordance with food safety guidelines; Follows presentation standards and waste control procedures
- Keep area neat, clean and stocked
Qualifications
- A dedicated individual who works well with others and is excited to be part of our team!
- Experience working in a restaurant environment
Job Type: Part-time
Pay: $17.00 - $18.00 per hour
People with a criminal record are encouraged to apply
Work Location: In person
Salary : $17 - $18