What are the responsibilities and job description for the AGM position at The Apple Pan?
THE APPLE PAN SEEKS ASSISTANT GENERAL MANAGER
Iconic Westwood diner The Apple Pan is seeking a Restaurant Manager to assist in overseeing daily operations. This is an opportunity for an enthusiastic leader to take responsibility of a legendary LA restaurant and assist in building our take-out and delivery service. The ideal candidate must possess at least 2 years prior management experience and have a natural drive to go above and beyond. Candidates should have a passion for excellence and a knack for authentically building and maintaining guest relationships. Fluency in English/Spanish required.
Responsibilities include:
- Oversee daily FOH operations to ensure excellence in service, hospitality and food quality
- Provide effective leadership for FOH and BOH team by being engaged in daily operations, providing direction and support to achieve goals
- Provide a positive work environment for staff members by giving them the tools they need to be successful with open, honest and direct communication
- Maintain the highest standards of cleanliness, food safety, and perform needed repairs
Qualifications:
- Minimum 3 years management experience in a full-service, high-volume, fast-casual restaurant, and have a valid food handler’s license or ServSafe certification
- Proven organizational skills and the ability to implement systems, policies and procedures to ensure effective operations
- Outstanding leadership, dynamic personality and the passion to create a culture rooted in hospitality
- Professional maturity, sense of urgency and the constant desire to achieve excellence
- Minimum of High School Diploma or GED required
- Proficiency in computer skills, POS systems, scheduling, ordering and accounting platforms
- Must have AM/PM/Holiday availability
Compensation:
- Industry-leading compensation package based on experience and qualifications
- Contribution-based medical insurance
- Quarterly Bonus Program
- Vacation, PTO and flex scheduling according to business needs
- Shift meals and off-shift meal discounts
Apply now for a great opportunity with room for growth.
To apply, please send resume and cover letter
Job Type: Full-time
Salary : $80,000 - $90,000