What are the responsibilities and job description for the Part Time - Food Server position at Tharp Consulting?
Role And Responsibilities
Serve guests efficiently and courteously, greeting with a smile and attending to their needs during meals.
Complete side-work tasks and monitor the cleanliness of the assigned station.
Qualifications And Skills
Must be at least 21 years old and capable of lifting and carrying full trays.
Able to meet guest service standards and obtain required work cards.
Key Duties
Previous experience in a full-service dining environment is preferred.
Provide excellent customer service, maintain cleanliness, and support overall restaurant operations.
Serve guests efficiently and courteously, greeting with a smile and attending to their needs during meals.
Complete side-work tasks and monitor the cleanliness of the assigned station.
Qualifications And Skills
Must be at least 21 years old and capable of lifting and carrying full trays.
Able to meet guest service standards and obtain required work cards.
Key Duties
Previous experience in a full-service dining environment is preferred.
Provide excellent customer service, maintain cleanliness, and support overall restaurant operations.