What are the responsibilities and job description for the Kitchen Operations Manager position at TGIF?
At TGI Fridays, we're on the lookout for a skilled Kitchen Operations Manager to join our team. As a key member of our kitchen staff, you'll be responsible for ensuring seamless operations during your scheduled shifts.
This will involve making daily decisions, supporting your team, interacting with guests, scheduling, planning, and maintaining high standards of product quality and cleanliness. You'll also be responsible for maintaining an accurate and up-to-date manpower plan, preparing schedules to ensure proper staffing, and training and developing hourly team members through ongoing feedback and coaching.
We're looking for someone who can lead by example, prioritize tasks effectively, and maintain a safe and healthy work environment. If you're passionate about delivering exceptional food quality and have a knack for teamwork, we'd love to hear from you!
Key Responsibilities:
- Manage kitchen operations during scheduled shifts
- Maintain accurate and up-to-date manpower plans
- Prepare schedules to ensure proper staffing
- Train and develop hourly team members
- Ensure food quality and maintain high standards of cleanliness
