What are the responsibilities and job description for the Dishwasher/Porter position at TFK?
Dishwasher Experience Required
FOOD HANDLERS license REQUIRED
The Dishwasher is responsible for maintaining cleanliness and sanitation of all kitchen equipment, utensils, shelves and floors.
Responsibilities
- Maintain proper operation of kitchen appliances
- Store all dishes, pots, pans, and utensils in a clean and sanitized manner
- Comply with all food safety and sanitation regulations
- Keep the kitchen area neat, clean and orderly at all times
- Cleaning the panini press eod
- Sweep and mop bathrooms and common areas
- Keep inventory up to date every week
- Receive deliveries
- Lifting of heavy items (up to 50 pounds)
- Broom and mop floors and keep the store and basement clean
Work Experience
Recent experience in a similar role
TFK is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age (for workers under 18), national origin, disability status or any other protected characteristic under applicable federal or state law.
Job Types: Full-time, Part-time
Pay: From $20.00 per hour
Expected hours: 20 – 35 per week
Shift:
- 8.5 hour shift
Experience:
- Dishwashing: 1 year (Required)
Ability to Commute:
- Upper East Side, NY (Required)
Work Location: In person
Job Types: Full-time, Part-time
Pay: $20.00 per hour
Experience:
- Dishwashing: 3 years (Required)
License/Certification:
- Food Handler Certification (Required)
Work Location: In person
Salary : $20