What are the responsibilities and job description for the Food Service Supervisor position at Temple Health – Temple University Health System?
Responsible for coordinating labor, food production and other resources to assure that meals are satisfactorily prepared within an environment that assures food safety and maximizes the potential to meet patient and customer needs. Philadelphia Food Safety Certification required within 60 days after date of hire with valid receipt of payment in the interim.
Education
High School Diploma or Equivalent Required
Associate's Degree Preferred
Bachelor's Degree Preferred
Experience
1 year experience working in Lead or Supervisory role in a large healthcare or hospitality operation Required
3 years experience as a supervisor in the healthcare/hospitality industry Preferred
Licenses
ServSafe Certification Required
Phila Food Safety Cert Required
Education
High School Diploma or Equivalent Required
Associate's Degree Preferred
Bachelor's Degree Preferred
Experience
1 year experience working in Lead or Supervisory role in a large healthcare or hospitality operation Required
3 years experience as a supervisor in the healthcare/hospitality industry Preferred
Licenses
ServSafe Certification Required
Phila Food Safety Cert Required