What are the responsibilities and job description for the Kitchen Helper - Naan Stop position at Team BIR?
Position Summary
Naan Stop is a fast-casual Indian restaurant following an Assembly Line Concept, similar to Chipotle, CAVA, and Panda Express. We emphasize fresh, authentic Indian cuisine with a straightforward build-your-bowl system designed to suit all taste preferences.
The Kitchen Helper supports daily kitchen operations by assisting with food preparation, maintaining cleanliness and organization, and ensuring kitchen staff have the supplies and equipment needed for efficient service. This position helps uphold food safety and sanitation standards while contributing to the timely preparation of high-quality meals in a clean, safe, and productive kitchen environment.
Please note that this position will require a background check.
Address: 1217 Deep Springs Rd, Dandridge, TN 37725
Pay: $13 – 16/hr.
Essential Duties and Responsibilities
- Assist with basic food preparation, including washing, peeling, chopping, slicing, and portioning ingredients
- Prepare ingredients according to recipes and production schedules
- Assemble simple menu items and assist with meal plating as directed
- Stock and replenish food, ingredients, and kitchen supplies throughout the shift
- Receive and properly store food deliveries following food safety and rotation procedures
- Maintain clean and organized food preparation, storage, and work areas
- Sanitize food preparation surfaces, equipment, and utensils before and after use
- Assist cooks with meal preparation and other kitchen tasks as needed
- Monitor inventory levels and notify supervisors when supplies need replenishing
- Operate kitchen equipment safely and according to established procedures
- Follow all food safety, sanitation, and workplace safety standards
- Work collaboratively with kitchen staff to ensure efficient meal preparation and timely service
- Perform other duties as assigned to support daily kitchen operations
Qualifications
- Must be at least 18 years of age
- Previous kitchen, food service, or food preparation experience is preferred but not required
- Basic knowledge of food safety and sanitation practices
- Ability to follow verbal and written instructions, recipes, and food preparation procedures
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong teamwork and communication skills
- Dependable, punctual, and able to maintain a positive attitude
- Ability to stand and walk for extended periods
- Ability to lift, carry, push, and pull up to 40 pounds
- Ability to bend, stoop, reach, twist, and perform repetitive motions throughout the workday
- Willingness to work a flexible schedule, including evenings, weekends, and holidays as needed
Work Environment
This position operates in a dynamic restaurant setting that includes both guest service and kitchen responsibilities. The Kitchen Helper will work on their feet for long periods, handle food and equipment, and engage directly with guests. A positive attitude, teamwork, and commitment to cleanliness, safety, and quality are essential for success.
Job Type: Full-time
Pay: $13.00 - $16.00 per hour
Benefits:
- 401(k) matching
- Dental insurance
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Ability to Commute:
- Dandridge, TN 37725 (Required)
Work Location: In person
Salary : $13 - $16