What are the responsibilities and job description for the Busser / Food Runner - Belterra / Dripping Springs position at Tc4 & Co Hospitality?
At Cousin Louie’s, third-generation chef, Louis Ciola III, features some of his favorite family recipes alongside hand-made pasta and Italian specialties made fresh daily in a timeless casual atmosphere. We are looking for people who love the extraordinary, not the ordinary.
NOW HIRING
BUSSERS / FOOD RUNNERS
If you have a commitment to creating the best quality dining experience for our guests and the drive to succeed, we want to hear from you!
We can offer you:
We are a full service restaurant concept that has growth opportunities in a casual dining restaurnat environment.
This restaurant front of house job for bus boy / bus girl will focus on bussing tables / cleaning tables and working with guests. You will be expected to provide efficiency and teamwork in a growing and dynamic environment.
#1total #cousinlouiescldsbusser #cousinlouies
NOW HIRING
BUSSERS / FOOD RUNNERS
If you have a commitment to creating the best quality dining experience for our guests and the drive to succeed, we want to hear from you!
We can offer you:
- Great Earning Potential
- Flexible Hours
- Awesome Work Environment!!!
- Hands-on Training
- Growth Potential and Career Advancement
- Insurance Options
We are a full service restaurant concept that has growth opportunities in a casual dining restaurnat environment.
This restaurant front of house job for bus boy / bus girl will focus on bussing tables / cleaning tables and working with guests. You will be expected to provide efficiency and teamwork in a growing and dynamic environment.
#1total #cousinlouiescldsbusser #cousinlouies