What are the responsibilities and job description for the Kitchen Member position at Taziki's Mediterranean Cafe?
Benefits:
Experience is great, but not required - we can teach you everything you need!
Your Role as Kitchen Prep/Line Cook:
Hours will vary by store, but will be a combination of morning (8am-3pm), day (1pm-9pm), or evening shifts (3pm-9pm).
You'll work in a typical restaurant kitchen environment, which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer, and food processor.
Your Physical Requirements:
(With or without a reasonable accommodation)
Taziki's is an equal opportunity employer.
Pay range shown in job description is base pay before tips and based on experience and performance.
- Flexible schedule
- Employee discounts
- Free uniforms
- Competitive salary
- Free food & snacks
- Opportunity for advancement
- Training & development
Experience is great, but not required - we can teach you everything you need!
Your Role as Kitchen Prep/Line Cook:
- Positions can include these stations: Prep, Salad, Grill, Roll-Up, and Expo.
- Preparing fresh food items daily and accurately
- Setting up and stocking stations with all necessary supplies
- Menu and product knowledge
- Managing orders efficiently
- Preparing catering orders
- Proper food handling and storage of food products
- Maintaining/exceeding proper hygiene, uniform, and appearance
- Maintaining/exceeding health department standards throughout each shift
- Cleaning and maintaining kitchen, dish, and prep areas
- Performing shift side work, including opening and closing duties
- Completing all course certifications for kitchen team members in our training platform
- Experience preferred but not required - we will train you!
- Proper knife skills
- Ability to operate all necessary kitchen equipment
- Good communication skills
- Ability to work in a fast-paced environment
- Ability to work independently and collaborate with the team as necessary
- Strong work ethic with passion and urgency
- Dependable and reliable
- Work flexible schedule
- Professional, humble attitude with respect for coworkers, establishment, and the brand
- Understand and abide by all company standards and policies (provided in your employee handbook)
Hours will vary by store, but will be a combination of morning (8am-3pm), day (1pm-9pm), or evening shifts (3pm-9pm).
You'll work in a typical restaurant kitchen environment, which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer, and food processor.
Your Physical Requirements:
(With or without a reasonable accommodation)
- Prolonged standing
- Bending
- Stooping
- Twisting
- Lifting/carrying up to 30 pounds
- Cooking
Taziki's is an equal opportunity employer.
Pay range shown in job description is base pay before tips and based on experience and performance.
Salary : $11 - $16