What are the responsibilities and job description for the Server/Bartender (SEASONAL) position at Taylor Shellfish?
We are looking to hire FOH positions: Servers and Bartenders to work at our Pioneer Square location. Come work in Seattle’s Historic Neighborhood. Pioneer Square is a major tourist attraction and we are located right next to the stadiums which means high volume for concerts, games, exhibitions, etc. Our Oyster bars exemplify the ‘Tide to Table’ concept to life, offering guests a unique glimpse into our farm’s offerings. Employees benefit from hands-on seasonal farm visits, proprietary training and oyster education.
We value hard work, productivity and a supportive atmosphere. We are looking for someone who thrives in a team setting to join our crew.
Qualifications:Qualifications:
- 2-5 years of relevant work experience in an upscale and fast-paced environment.
- Flexible schedule with ability to pick up shifts.
- Great attitude- Team oriented, fun, passionate about food and hospitality
Salary : $21