Grill Cook/Pizza Maker

Grill Cook Responsibilities:

• Slicing, cutting, shredding, tenderizing, and skewering meat and vegetables.
• Braising and grilling meat and vegetables.
• Checking that ingredients remain fresh and safe for consumption.
• Preventing cross-contamination.
• Preparing meals in accordance with customers' preferences, if applicable.
• Tracking the components of each meal to ensure that the final dish is completed in a timely manner.
• Liaising with waitstaff once orders are finalized.
• Ensuring that your workstation remains clean and orderly at all times.
• Informing the Manager when equipment is due for maintenance, repair, or replacement.

Grill Cook Requirements:

• High school diploma or equivalent.
• Prior experience preferred.
• Capacity to stand for long hours.
• Thorough knowledge of food safety guidelines.
• Excellent organizational, time management, and multitasking skills.
• Level-headed with outstanding interpersonal skills.
• Commitment to the production of high-quality outputs and excellent customer service.
• Ability to work shifts, over weekends, and on holidays, as required.

Pay is based upon experience. Experience is preferred but not necessary.

Job Types: Part-time, Full-time

Pay: From $13.00 per hour

Shift:

• Day shift
• Night shift

Experience:

• Cooking: 1 year (Preferred)

Work Location: In person

Salary : $13