What are the responsibilities and job description for the Assistant Operations Manager position at takumi sushi AYCE?
Guest Service
- Ensure every guest has a great dining experience.
- Resolve customer concerns quickly and professionally.
- Visit tables throughout the shift.
Team Leadership
- Lead by example.
- Assign stations and support the team.
- Coach employees and maintain a positive work environment.
Operations
- Keep service running smoothly and efficiently.
- Monitor food quality, ticket times, and table turns.
- Communicate with the kitchen and front-of-house team.
Cleanliness & Food Safety
- Ensure the restaurant stays clean and organized.
- Follow all food safety and health standards.
Labor & Inventory
- Manage staffing and labor costs.
- Monitor inventory and report shortages.
Cash & Closing
- Handle cash, discounts, and shift reports.
- Complete opening and closing procedures.
Manager Expectations
- Be visible on the floor.
- Help wherever needed.
- Solve problems quickly.
- Maintain high standards for service, food quality, and cleanliness.
- Lead the team with professionalism and a positive attitude.
Pay: $25.00 - $30.00 per hour
Work Location: In person
Salary : $25 - $30