What are the responsibilities and job description for the Food Truck Manager position at Sysus?
We are looking for someone with experience managing a food truck, restaurant, or high volume food service operation. The ideal candidate is hands on, responsible, organized, and comfortable leading a team in a fast paced environment. Someone who is not afraid to jump in, take ownership, and help drive daily operations successfully.
What We’re Looking For:
- Previous food truck or restaurant management experience preferred
- Strong leadership and communication skills
- Reliable, hardworking, and team oriented
- Ability to thrive in a busy, high energy environment
- Must have reliable transportation
- Must currently live in or near the Portland metro area
- Must be okay with driving to new locations everyday
Training will be provided for all company specific systems and processes.
This a great opportunity to be part of a fast growing company with a loyal fan following, high quality food, and a strong vision for growth.
Join us and be part of an exciting growing brand in Portland’s food scene.
Send your resume today. Interviews starting soon.
Pay: $5,000.00 per month
Benefits:
- Paid training
Work Location: In person
Salary : $5,000