What are the responsibilities and job description for the BUSSER position at Sushi Shima?
Responsibilities:
- Assist servers in delivering food and beverages to customers
- Clear tables and reset them for the next guests
- Help maintain cleanliness and organization in the dining area
- Communicate effectively with both customers and staff members
- Support kitchen staff by assisting with food preparation and food handling tasks
- Provide excellent customer service by promptly addressing customer needs and concerns
Qualifications:
- Previous experience in the food industry or hospitality is preferred but not required
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong communication skills to effectively interact with customers and team members
- Knowledge of bussing procedures and restaurant etiquette is a plus
- Ability to maintain cleanliness and hygiene standards in accordance with food service regulations
If you enjoy working in a dynamic environment, have a passion for customer service, and are interested in gaining experience in the food service industry, we encourage you to apply for the position of Busser. Join our team and contribute to creating a positive dining experience for our guests.
Job Types: Full-time, Part-time
Pay: $7.25 - $10.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
Salary : $7 - $10