Sever/Bartender

Job Overview
We are seeking enthusiastic and dedicated Restaurant Staff to join our dynamic team. As a vital part of our restaurant, you will provide exceptional service to our guests while ensuring a smooth and efficient operation. Ideal candidates will have a passion for the food industry and a commitment to delivering high-quality customer experiences.

Server

Job Title: Server
Location: Sushi Nami
Job Type: Full-time / Part-time

Responsibilities:

• Greet customers, take orders, and serve food and drinks in a friendly and timely manner.
• Provide excellent customer service by answering menu questions, making recommendations, and ensuring customer satisfaction.
• Work with the kitchen and bar staff to ensure accurate orders and timely delivery of food and beverages.
• Handle cash and credit card transactions accurately.
• Ensure the dining area is clean, organized, and set up for service.
• Follow restaurant procedures and health and safety regulations.

Requirements:

• Previous serving experience is preferred but not required.
• Strong communication and customer service skills.
• Ability to work in a fast-paced, team-oriented environment.
• Positive attitude and professional appearance.

Job Title: Host/Hostess
Location: Sushi Nami
Job Type: Full-time / Part-time

Responsibilities:

• Greet and seat customers in a friendly and efficient manner.
• Manage reservations and the flow of customers to ensure a smooth dining experience.
• Answer phone calls and assist with takeout orders.
• Maintain the cleanliness and organization of the front-of-house area.
• Provide menus and inform customers about specials or promotions.
• Assist with bussing tables and clearing dishes as needed.

Requirements:

• Excellent communication and customer service skills.
• Ability to stay organized and manage multiple tasks at once.
• Friendly, approachable, and professional demeanor.
• Ability to handle high-volume periods with a positive attitude.

Busser

Job Title: Busser
Location: Sushi Nami
Job Type: Part-time

Responsibilities:

• Clear tables and reset them quickly and efficiently for incoming guests.
• Maintain cleanliness of the dining room, including floors, tables, and chairs.
• Assist servers with food and drink delivery as needed.
• Ensure the restaurant is stocked with clean utensils, glassware, and napkins.
• Help with dishwashing and cleaning duties in the back-of-house area when necessary.

Requirements:

• Strong work ethic and attention to detail.
• Ability to work quickly in a busy environment.
• Good communication skills and the ability to work as part of a team.

Dishwasher

Job Title: Dishwasher
Location: Sushi Nami
Job Type: Full-time / Part-time

Responsibilities:

• Wash dishes, glassware, and utensils using commercial dishwashing equipment.
• Keep the kitchen area clean and organized, including washing kitchen tools and equipment.
• Maintain stock levels of clean dishes and utensils for the kitchen and dining areas.
• Follow proper sanitation procedures to ensure health and safety standards are met.

Requirements:

• Previous experience in a dishwasher or kitchen role is a plus, but not required.
• Ability to work in a fast-paced environment.
• Strong attention to detail and cleanliness.

7. Restaurant Manager

Job Title: Restaurant Manager
Location: Sushi Nami
Job Type: Full-time

Responsibilities:

• Oversee daily restaurant operations, ensuring high standards of service and food quality.
• Train, supervise, and motivate restaurant staff.
• Handle customer complaints and ensure customer satisfaction.
• Manage inventory, order supplies, and ensure cost control.
• Maintain a positive work environment and foster teamwork.
• Ensure all health, safety, and cleanliness standards are followed.

Requirements:

• Proven experience in a restaurant management role.
• Strong leadership, communication, and organizational skills.
• Ability to handle high-stress situations and work in a fast-paced environment.
• Knowledge of budgeting and managing restaurant costs.

8. Bartender (if you serve alcohol)

Job Title: Bartender
Location: Sushi Nami
Job Type: Full-time / Part-time

Responsibilities:

• Prepare and serve alcoholic beverages, cocktails, and non-alcoholic drinks.
• Interact with customers, take drink orders, and provide excellent customer service.
• Maintain cleanliness and organization of the bar area.
• Monitor and check customer identification to ensure legal drinking age.
• Assist with inventory management and restocking as needed.

Requirements:

• Previous bartending experience preferred.
• Excellent communication and customer service skills.
• Knowledge of cocktail recipes and drink preparation techniques.
• Ability to work in a fast-paced environment.

Job Types: Full-time, Part-time

Expected hours: 20 – 40 per week

Benefits:

• Employee discount
• Paid training

Shift:

• 10 hour shift
• 8 hour shift
• Day shift
• Evening shift

Ability to Commute:

• Lubbock, TX 79407 (Required)

Work Location: In person