What are the responsibilities and job description for the Food runner position at Sushi Nami?
Food Runner duties and responsibilities
The responsibilities and duties of a Food Runner center around their ability to deliver food correctly to the customers who ordered it. That may seem simple, but there’s actually quite a bit more involved in being a Food Runner including these major duties and responsibilities:
- Deliver food orders to customers quickly and accurately
- Uphold sanitation and food safety principles
- Bus tables by removing dirty dishes and trash
- Check in with customers to ensure their experience is satisfactory
- Relay reports of customer satisfaction to the management and relevant parties
- Ensure patrons have all the appropriate tableware they need to properly enjoy their food
- Assist setting up tables before service with appropriate utensils, napkins and decorations
- Handle various impromptu requests from customers
Physical Requirements
- Must be able to stand and walk for extended periods throughout the shift.
- Must be mobile and able to move throughout all areas of the restaurant.
- Must be able to lift, carry, push, or pull up to 30 pounds.
- Must be able to bend, reach, stoop, and climb as needed.
- Ability to work in a fast-paced, high-volume restaurant environment.
REQUIREMENTS
- 2 experience in similar role
- Ability to work in a high volume, fast-paced work environment.
www.sushi-nami.com