What are the responsibilities and job description for the Dishwasher position at Sushi Mori?
Overview
Join our dynamic team as a Dishwasher and be an essential part of delivering exceptional dining experiences! In this energetic role, you will ensure the cleanliness and organization of all kitchenware, dishes, and utensils, supporting our culinary team to operate smoothly and efficiently. Your dedication to maintaining a spotless environment helps uphold the highest standards of food safety, hospitality, and service excellence. This paid position offers an exciting opportunity to gain valuable experience in a fast-paced food service setting while contributing to a welcoming atmosphere for guests and staff alike.
Responsibilities
- Thoroughly wash, rinse, and sanitize dishes, glassware, utensils, pots, pans, and kitchen equipment using proper cleaning techniques.
- Maintain cleanliness in dishwashing areas by regularly sanitizing sinks, counters, and storage spaces.
- Assist with food preparation tasks such as peeling, chopping, or organizing ingredients when needed to support the culinary team.
- Support catering and banquet events by ensuring all serving ware is clean and ready for use.
- Help with bussing tables and clearing dining areas during service to ensure a seamless guest experience.
- Follow food handling safety protocols at all times to prevent contamination or cross-contact.
- Collaborate with kitchen staff to coordinate cleaning schedules during busy service hours or after events.
- Maintain organized storage of clean dishes and utensils for quick access by restaurant staff.
Skills
- Strong understanding of food handling safety standards and sanitation procedures.
- Experience with bussing tables, food preparation, or supporting catering operations is highly desirable.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Knowledge of cleaning techniques specific to restaurant or hotel kitchens.
- Previous restaurant experience or hospitality background is a plus.
- Excellent teamwork skills with the ability to communicate effectively with culinary and service staff.
- Flexibility to adapt to changing priorities during peak hours or special events.
- Basic culinary knowledge including familiarity with kitchen equipment and food safety regulations is advantageous. Join us as a Dishwasher and help create memorable dining moments by ensuring our kitchen runs smoothly! We are committed to providing a supportive environment where your efforts are valued, offering opportunities for growth within the hospitality industry.
Job Type: Full-time
Pay: From $16.66 per hour
Benefits:
- Employee discount
Work Location: In person
Salary : $17