What are the responsibilities and job description for the Sushi Chef position at Sushi Gogo?
We are looking for an experienced Sushi Chef to join our fast-paced restaurant. You should be skilled in making rolls and nigiri. If you're comfortable handling a high volume of orders in a busy kitchen, we'd love to hear from you.**Overview**
We are seeking a talented Sushi Chef to join our fast-paced restaurant team. You will be responsible for crafting high-quality rolls and nigiri while ensuring efficient service for our guests. We are looking for someone who thrives in a busy kitchen and is dedicated to maintaining high standards of quality and consistency.
**Responsibilities**
* Prepare a variety of rolls, nigiri, and sushi dishes with speed and precision.
* Maintain a clean, organized, and sanitary workstation at all times.
* Collaborate with kitchen staff to ensure orders are completed accurately and in a timely manner.
* Manage ingredient inventory and help maintain stock levels.
* Consistently follow food safety and quality control protocols.
**Requirements**
* Proven experience as a Sushi Chef or similar role.
* Strong knife skills and expertise in sushi preparation (rolls/nigiri).
* Ability to work effectively in a high-volume, fast-paced environment.
* Strong work ethic and commitment to teamwork.
* Knowledge of food safety and sanitation standards.
Pay: $22.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
Salary : $22